Drunken Dragon Late Night Restaurant and Cocktail Bar Brings Korean BBQ to South Beach

Drunken Dragon, South Beach’s first Korean barbecue restaurant, presents the do-it-yourself method of tableside grilling paired with modern Asian tapas, courtesy of executive chef Xavier Torres (formerly of Miami’s The Dutch, Nobu, Zuma).

 

Homecookin’ Hospitality Group partners Jarred Grant, Angel Febres and Conrad Gomez, along with KNR Hospitality’s Navin Chatani, are the masterminds behind the Asian-inspired gastropub and cocktail bar.

 

 

Drunken Dragon boasts Korean barbecue tables with communal grills for guests to roast an array of intensely-flavored food over an energetic flame, along with an extensive menu of modern family-style dishes made for sharing. Non-traditional plates are influenced from all over Asia – from Thailand, Japan to Vietnam – and are lovingly prepared to satisfy a variety of palates.

 

The exterior of Drunken Dragon, a plain strip mall, is just foreplay for the provocative and well-crafted interior; as designed by Los Angeles-based [Studio Collective]. As an homage to the Latin supermarket that previously called the space home, the restaurant is marked simply by a red neon “MARKET” sign floating above a set of dark tinted windows. Upon entering the restaurant, guests are greeted by a dim sum cart hostess stand and walls decked out with heavy ropes and steamy photography of Japanese bondage. A 300-pound slab of reclaimed Douglas fir from Oregon is suspended from the ceiling, functioning as a communal table for large groups near the equally striking bar of the same sustainable wood.

 

Photo Courtesy of:  Miami New Times Laine Doss
Read Laine Doss's full review "Drunken Dragon: Tiki Drinks and Korean BBQ in a Hidden Lair"
 

Drunken Dragon’s elaborate tiki-themed cocktail program translates into handcrafted drinks served in authentic mugs brimming with tropical ingredients and exotic aromas – bringing mixology to a whole new level.

 

The entrance of this delectable dining experience is on Alton Road and inspired by the Foxhole Bar’s unmarked entrance.

South Florida Location:

Hours:

Tue - Thu: 6:00 pm - 12:00 am

Fri - Sat: 6:00 pm - 1:00 am

Sun: 6:00 pm - 12:00 am

Drunken Dragon Restaurant

1424 Alton Rd

Miami Beach, FL 33139

Phone (305) 397-8556

Reservations

Menu

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DrunkenDragon.com

 

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Piola Pizza direct from Italy "Pizzeria and Italian Restaurant" Brickell - Miami Beach - Weston

Piola Pizza "More than just a pizzeria", Piola Pizza Brickell and Miami Beach locations are located in the trendiest areas of our Magic City - Miami - serving "out of this world thin crust oven pizza's", freshly prepared Gnocchi Pompei, Bruschettas, Spaghetti Sorrento and a full menu of Italian favorites and house specialties.

In 1986, in the heart of Treviso, a new idea takes shape: the re-invention of the most quintessential Italian establishment: the Pizzeria, that idea is now a wonderful reality called Piola.

The success achieved in Italy by Piola has started to spread around the world: Piola's quality is now sought after by discriminating and trend-setting international clientele in the United States, Brazil, Argentina, Chile, Mexico, Turkey, Canada, Honduras, Colombia y Ecuador.

At Piola, the most genuine Italian tradition of simple and delicious food combines cleverly with a particular service and ambiance for the demanding and modern customer, who chooses Piola aware of the fact that feeling comfortable is as important as eating well. People from all walks of life and backgrounds meet and gather at Piola, since they are sure to find their own space in an atmosphere that balances freedom and well being with good taste.

 

Piola's cuisine is rigorously Italian: Simple and healthy. Piola's pizza is thin-crust and well cooked, but above all, Piola's pizza menu is very creative: the classic Italian pizzas are flanked by many other creations, all delicious and original.

 

But Piola is more, much more: Piola opens its doors to culture, hosting film premieres, book and magazine events, art exhibitions and many other social and artistic activities.

Piola also becomes an editor and publisher: Piola's magazine embodies all that Piola brings to its international customers on a daily basis. Thirty-five thousand copies of a fourty eight page, full color, yearly magazine, written in Italy and translated in 4 languages.

South Florida Locations:

MIAMI BEACH, FL

1625 Alton Road

Miami Beach, FL 33139

305 674 1660
Monday through Sunday: 11 am to 1 am
email: piolasobe@piola.it

MIAMI BRICKELL, FL
1250 South Miami Ave
Miami, FL 33130 
305 374 0031
Open every day from 12 pm to late night
email: piolabrickell@piola.it

HALLANDALE BEACH, FL
1703 East Hallandale Beach Boulevard
Hallandale Beach, FL 33009 
954 457 9394
Sunday through Thursday: 12 pm to 12 am
Friday and Saturday: 12 pm to 1 am
email: piolahallandale@piola.it

WESTON
15641 Sheridan St #600 Sheridan Shoppes
Davie, FL 33331 
954 252-8151
Sunday through Thursday: 11am – 12am
Friday through Saturday: 11am – 1am
email: piolaweston@piola.it

Recent Reviews:
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Nikki Beach in Miami Beach - Nikki Club South Beach

Courtesy of:  Nikki Beach Miami Beach

Nikki Beach Miami is the hidden jewel of South Beach, located at One Ocean Drive along the beautiful Atlantic Ocean amid swaying palms trees and warm sunny breezes. Nikki Beach Miami has established itself as the landmark nightclub and venue for ultimate private parties, large celebrations, and always lives up to its reputation as a South Beach Miami party playground for jet setters, celebrities, VIPs, guests and visitors alike.

Nikki Beach Club in Miami is comprised of a large oceanfront complex featuring an outdoor beach club, an award winning restaurant and a sexy South Beach nightclub favorite. Enjoy full food and VIP bottle service in our fabulous cabanas and lounge beds during the day while soaking up the South Beach sun.

*Dress code at Nikki Beach includes casual daywear and beach chic attire.

Dining & Lounging at Nikki Beach

The South Beach flagship property’s menu is influenced by Nikki Beach properties around the world from St. Tropez to Marbella, Koh Samui and beyond. Nikki Beach Miami’s inspiration stems from the fresh seafood and flavors of the South of France, spices of East Asia and South Beach’s laissez- faire attitude. Nikki Beach Miami creates the perfect blend of flavors bound to please every gourmand’s palate.

The Nikki Beach restaurant is one of the only gourmet dining destinations in South Beach to actually offer a beach and oceanfront restaurant dining experience. Nikki Beach offers an eclectic menu ranging from wood burning oven pizzas, delicious salads, creative sushi rolls, innovative seafood entrees, freshwhole lobster and mouthwatering Chateaubriand. The perfect mix of jet-set style and South Beach’s exciting and sexy vibe, Nikki Beach is a not-to-be-missed destination not only for dining but also enjoying a truly unique South Beach landmark.

Feast on the freshest seafood, sip on the sexiest cocktails, and enjoy the only ocean front dining experience in South Beach everyday at Nikki Beach Miami. Our executive chefs have created a global menu with inspiration from their travels to our many Nikki Beach worldwide locations.

R E S E R V A T I O N S

For reservations please call us: 305-538-1111 or Click the Open Table link to make an online reservation.

Hours:

LUNCH: Monday-Saturday from 12PM-6PM
DINNER: Friday-Sunday 6PM-11PM
SUNDAY BRUNCH: is served Sunday 11AM-4PM

*For groups of 20 or more, please contact our Catering Director, Samantha Smith, at samantha.smith@nikkibeach.com

Location:

Nikki Beach

One Ocean Dr., Miami Beach, FL, 33139

(305) 538-1111

 

Web:  www.nikkibeachmiami.com/

 

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Read more here: http://events.miamiherald.com/miami_beach_fl/venues/show/10367-nikki-beach#storylink=cpy

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Segafredo l'originale at Lincoln Road Miami Beach

Welcome to “Segafredo I’originale”

 

Florida’s first Segafredo, L’Originale brought the concept overseas from Italy and grew it into Lincoln Road’s favorite gathering hot spot for locals and visitors focusing on great music, tapas and cocktails! 

Below you will also find information about Segafredo’s other South Florida locations including Spazio Nero on Brickell.

Courtesy Segafredo Zanetti Espresso Café

The Area’s First Destination to Combine Café, Epicurean and Nightlife Concepts Opens

 

Segafredo Zanetti Espresso Café, loved around the world for its multi-sensory experience reflecting the lifestyle of the Italian café, opens its newest location at 1421 South Miami Avenue in the downtown Miami / Brickell area. Timed with the burgeoning growth of the Brickell area as well as the beginning of a New Year, Segafredo Brickell takes Italian café culture to a whole new level, featuring an indoor and outdoor seating area and a on-premise boutique nightclub, Spazio Nero (Italian for Black Space).

Segafredo Brickell exudes a posh and luxurious atmosphere while at the same time offering guests the warmth and charm of Italian hospitality. As soon as guests arrive, they are enveloped in the chic yet comfy vibe of Segafredo Brickell’s grounds which feature eclectic antique furniture in the outdoor living room lounge areas.

The elaborate red and white floral design matches Segafredo Zanetti Espresso Café’s signature colors. Inside the venue, exhibiting the same level of chic-meets-comfort as the exterior, guests will experience a true Italian-style café with a coffee bar with barstools, plush red leather couches and free Internet services. The Segafredo Brickell menu identity is based on its Italian heritage and, in addition to favorite espresso drinks and pastries, will offer a large selection of Italian-style food and café, music and signature cocktails.

Located within the restaurant, Spazio Nero is a lavish boutique night club that will be open on Thursday, Friday and Saturday nights. Embodying the nightclub’s name, the décor is outfitted in all things black, from the stylish black leather couches with silver buttons, to the black-tinted mirrors throughout, to the fleur-de-lis textured black-on-black wallpaper. The club features an elevated DJ booth, a one-of-a-kind advanced multi-zoned distribution audio system and a computer controlled lighting program by Infinite Audio Systems.

“Both Segafredo and Spazio Nero alike bring a new lifestyle to Brickell that has been missing until now,” said Segafredo Brickell co-owner Alejandro Ferllen. “We are a stylish café and lounge that’s high-energy and, yet comfortable enough for our guests to enjoy the surroundings; relax amongst friends and have a cup of coffee or a cocktail in a stress-free environment.”

The Brickell area is home to Miami’s most prominent financial entities, luxury high-rise condos and a fast-growing retail corridor – the perfect environment for the establishment’s trendsetting day-to-night concept. Segafredo Brickell offers a place to confer with clients over a cup of coffee, head to lunch breaks with co-workers, or relax and unwind with a cocktail for happy hour and then enjoy your night away at Spazio Nero. Restaurant.com  Gift Certificates: Save up to 60% off your next meal!

Hours of operation: (Brickell / Down Town Miami Location
Wednesdays 11:30am - 2:00am
Thursdays to Saturdays 11:30am - 4:00am
Happy Hour from 4:00 pm - 8:00pm
Spazio Nero opens at 11:00 PM Thursday through Saturday.

Brickell / Downtown Miami - Segafredo and Spazio Nero
1421 South Miami Avenue
Miami, Florida 33131

Segafredo Originale

1040 Lincoln Road
Miami Beach FL 33139
305-673-0047

Bal Harbour Shops
Second Floor
9700 Collins Ave.
Bal Harbour, FL 33154
Phone: 305.864.0595 - 786.363.8571 STORE HOURS:
Sun - Thurs Open 11:00am - 10pm
Fri - Sat Open 11:00am - Midnight

Española Way - Miami Beach
500 Española Way
Miami Beach, Fl 33139
Phone:  786.237.0748 - 786.363.8571
Sunday-Saturday
Open 3:00pm - After Midnight
http://www.segafredobrickell.com/
http://www.spazionero.com/.

About Segafredo Zanetti Espresso Café

Segafredo Zanetti Espresso Café, the only global café with Italian credibility and with over 570 cafés worldwide, offers a multi-sensorial experience reflecting the lifestyle of the quintessential Italian café. The constant drive for excellence exhibited by the Segafredo family is evident in product quality, efficient service and a friendly atmosphere all of which makes a positive difference in the quality of life of the customers. “Tradition becomes useless if not positioned in our version of the future.” For more information please visit http://www.segafredo.it./  Segafredo Brickell - Developed by VE Restaurant Group

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Lime Fresh Mexican Grill

 “Fresh”  “Healthy”  “Organic”  “Sustainable”
We’re sick of green-washed buzzwords you hear a lot but don’t mean much at all.

So, here’s our no-quote truth:
Our food is freakin’ good. It’s how we went from one bumpin’ burrito shop in hell-raising, health-conscious South Beach to over 19 (… and counting) along the East Coast.

Why’s our food so good?
We use the best ingredients available, that’s delivered daily and prepared on-site for all our homemade salsa, sauces and sides. Plus, we really care if you like it. We make your meal however you want it, bring it out to you and bring it back if it’s not perfect. We’re cool like that.

 

We also have vegetarian, low-carb and low-fat options. But we’ll be the first to tell you that a mound of sour cream on a low-carb wrap… still has a mound of sour cream. So keep it in check Madam Denial.

 

So, yeah. If you want delicious, freshly-prepared Mexican food with a precocious, often-offends attitude … then welcome. We like you already. 

 

Lime Fresh Mexican Grill has locations throughout South Florida, some of the locations include Coconut Creek, Downtown Miami, Fort Lauderdale, Miami Beach, West Kendall and others.  All have a casual, friendly, bright atmosphere to enjoy a great meal with family and friends.  Some of the locations have outside dining available.  Remember to ask about their catering and event planning.

 

For locations and hours visit:

LimeFresh Mexican Grill

 

 

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MLT Cheesesteaks on Miami Beach

Opened in December 2011, MLT, Cheesesteaks and Grilled Cheese was born out of five lifelong friends’ hunger for authentic Philly Cheesesteaks in their hometown, Miami Beach. Unable to find anything close to authentic in South Beach, the five friends began their quest to create the perfect “Miami” Philly cheesesteak.  Taking frequent trips to the City of Brotherly Love, these five friends painstakingly taste tested the best Philadelphia had to offer.  The result – the best local homemade Philly cheesesteak you’ll find with fresh Amoroso rolls, lean rib-eye steak and don’t forget, Whiz.

But that’s just the half of it.  These five friends also realized that there were no local restaurants dedicated to the simplest yet tastiest of foods – grilled cheese. Come on; who hasn’t had a craving for the cheesy gooey goodness? Again, the five friends sampled and searched and searched and sampled every grilled cheese they could find until they were able to perfect an undeniably toasty, delicious grilled cheese sandwich.  With the freshest ingredients, help from specialty chefs, and a few tricks up their sleeves, MLT’s grilled cheese stands alone…at the top!

And where the tagline ends, the menu begins.  Beyond the Philly cheesesteaks and grilled cheese, the five friends decided that their customers should always be able to sample some of the same foods that high-end restaurants feature but not at high-end prices.  The friends have made sure to include additional specialty foods such as braised BBQ short rib sliders, homemade fried chicken and waffles, truffle macaroni and cheese, fried Oreos and other culinary delights – all offered at affordable prices and made with the freshest ingredients.

May all your cravings always be met @ MLT, CHEESESTEAKS and GRILLED CHEESE!

- The five friends

P.S. – Make sure to check back often as the five friends are always thinking of new and creative ways to serve your favorite comfort foods.

Hours of Operation:

Tuesday-Thursday:  11 am – 10 pm

Sunday:  11 am - 10 pm

Friday-Saturday:  11 am - 1 am

MLT Cheesesteaks

1541 Washington Avenue

Miami Beach, FL 33139

(305) 672-1541

Web:  www.themlt.com

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Tobacco Road "Miami's Oldest Bar"

By Renee Chapple, About.com Great food and live entertainment in typical no-frills dive bar style.  Hey folks, get ready for the time of your life at Tobacco Road. Tobacco Road is a restaurant, bar, blues club, eclectic music spot, and meeting place for generations of people from every walk of life. This is not only one of the best bars and restaurants in Miami, it is the oldest. Established in 1912 they are quickly closing in on the century mark. No place stays in business for 100 years if it doesn’t have a ton of great things to offer.

Like any place that has been around for a while, Tobacco Road too has gone through some hard times. Yet today some of the world’s finest blues and jazz musicians perform here with regularity. Just a sampling of those includes: Koko Taylor (also known as the Queen of Blues), national blues treasure John Lee Hooker, George Clinton (self-proclaimed Emperor of Funk), Dave Bromberg, and blues master guitarist and New Orleans own, Dr. John.

Tobacco Road has an eclectic a crowd as it does entertainment, food and drinks. On any given day they have tourists from all walks of life rubbing elbows with celebrities, professionals and famous sports figures with live local bands and live music 7 days a week.

The history of Tobacco Road itself is cool. The Road started and remains a neighborhood watering hole, but today with a little bit of international flavor. The Road has lived from The Capone Era, to the era of the cocaine wars, to the soaring success of South Beach and re-gentrification of Miami’s Brickell area. The Road was once even fronted as a bakery and sold hooch in the back. The speakeasy gave way to gambling, a gay bar, a strip joint, and finally back to blues bar and fantastic hang out. Come toss back a few where Capone and “Tony Montana” characters hung out, be surrounded by black and white photos and décor from the generations! Contribution By http://www.mostinterestingdestinations.com/

Description

•Miami's oldest bar, operated continuously since 1912

•Colorful history, including time as a speakeasy, gambling den, gay bar, strip joint and blues bar

•Great dive bar food at reasonable prices

Guide Review - Tobacco Road - Miami's Oldest Bar

An old-time favorite, Tobacco Road was established in 1912 and has a somewhat shady history of run-ins with local law enforcement authorities. That said, it's the absolute best place in town to find a huge greasy hamburger and you're liable to hear some of the best live blues music in the country while you're dining.

The menu includes typical bar fare, including a great greasy cheeseburger. If you're looking for a healthy meal, The Road is definitely not the place to go. However, if you're looking for a great burger and a beer at a decent price, you'll love this joint. They run several weekly specials that draw regular crowds:
 

 

If you're a Miami resident and you haven't been to Tobacco Road at least once, you're missing an important part of your Miami cultural experience! If you're visiting town, make a stop at The Road for a great filling meal and a few drinks.

 

Tobacco Road, Miami's Oldest Bar, is located at:

Open Til' 5 A.M.

626 South Miami Ave

Miami, FL 33130

Ph: 305.374.1198
http://www.tobacco-road.com/

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Pasha's Mediterranean Cuisine - South Beach, Brickell, Design District

For centuries, the name Pasha has been an honor given to high-ranking public figures with refined and sophisticated tastes. Today, we believe that each and every guest at our restaurants should be honored in that way.  This will be achieved by serving only the freshest, tastiest and highest quality cuisine in an elegant and relaxing environment. We want each of our guests to feel like a Pasha.

Pasha’s serves natural Mediterranean cuisine and is one of the healthiest restaurants in Brickell Miami. They have a great menu dedicated to all dieters. All of the ingredients in their meals are natural and their food contains no trans fat, additives, preservatives or msg. Try smoothies such as the Mango Lassi and the Peanut Butter Cup. Pasha also offers catering services to parties, corporate gatherings and other types of events upon request.

The menu has something for everyone, from fresh salads, soups, wraps, and filling platters with rice, veggies, and flavorful grilled meats.  On my most recent visit, I ordered my usual - Choban salad topped with chicken shish kebab skewers and a whole wheat pita on the side.  The salad consists of tomato, cucumber, bell peppers, onions, and Kalamata olives, marinated in heart healthy extra virgin olive oil and Mediterranean herbs. For an extra charge I added Feta cheese and the Shish Kebab Skewers (charbroiled marinated chicken breast chunks with grilled peppers and onions).  You can also top the salad with Vegetarian Falafel, Beef, or Salmon kebabs.  Other dishes worth mentioning are the lentil soup, tabbouleh, and spinach borek (flaky pastry with spinach and cheese filling).

In 2004 Dr. Arthur Agatston published its successful South Beach Diet Cook Book with recipes from a select handful upscale restaurants from New York and Miami.  Pasha’s is the only fast casual restaurant to be part of this selection.  The book which became a New York Times Best Seller with over 3 million books sold worldwide proclaimed “Pasha’s serves healthy and delicious Mediterranean food, proving once again the two are never mutually exclusive”

Pasha’s Healthy Mediterranean Cuisine’s menu consists of healthy meal options for various dietary needs.  With menu items that are healthy, all natural, have no preservatives and contain no trans fats, our meals consist of a combination of only the healthiest ingredients.  Should you have any allergy for certain ingredient, please consult our product content guide for select ingredients.

In 2006, the lonely Planet Publications, which is the largest independently-owned travel guidebook publisher in the world, chose Pasha’s as the “Author’s choice” in its most recent edition for dining in Miami.  This is another milestone for Pasha’s to be identified as a landmark in Miami and be described as an establishment where the “food rocks” and “all is top notch”

June 2007- Pasha’s University of Miami Wellness Center opens
The “Miami Health District” is the hub for all medical needs.  With Jackson Memorial Hospital as well as the University of Miami and other medical facilities, this is the perfect place for Pasha’s Healthy Mediterranean Cuisine.

October 2007- Pasha’s in the Four Seasons (Sports Club/LA) opens its doors. Four Seasons Hotels, Inc. is a five-star Canadian-based international luxury hotel chain. It is considered among the finest luxury hotels worldwide, according to Travel and Leisure magazine and Zagat Survey.  The Four Seasons Hotel in Brickell has a beautiful Sports Club (Sports Club/ LA) with spa services and gym facilities, Pasha’s Healthy Mediterranean cuisine became the perfect complement for a Healthy Meal option along with Sports Club / LA.

Pasha's has grown to seven locations in the Miami area and one location at the Fort Lauderdale International Airport.  All providing Pasha’s amazing Mediterranean cuisine made from the finest, freshest, all-natural ingredients - with no preservatives and no trans fats.
.

Hours of Operation: South Beach

Mon - Thurs:	8:00 am	-	12:00 am
Fri - Sat:	8:00 am	-	1:00 am
Sun:	8:00 am	-	12:00 am

Location:

Pasha's

South Beach

900 Lincoln Road

Phone:  305.673.3919

E-mail:  eat@pashas.com

For all other locations visit: http://www.pashas.com/ 

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Eden South Beach "Sip, Taste, Drink, Discover The Garden of Eden"

Eden South Beach is a sensuous experience of food, drink, nightlife and culture, featuring Seasonal Cuisine by renowned Chef Christopher Lee.

With one-of-a-kind settings, featuring the candle lit "Garden of Eden," an intimate outdoor lounge and an airy dining room with an open-theater kitchen; Eden South Beach has the perfect combination to See and Be Seen.

Originally from New York and currently a Miami Beach resident, owner Larry Rizzo developed this multi-scene concept and is present nightly to welcome guests to the Eden experience. The Garden of Eden also provides for a lounge setting, with live music, perfect for social hours or after dinner cocktails. But there is more to the Garden of Eden that meets the eye, each specialty cocktail and entrée, is infused by an array of fresh herbs and forbidden fruits handpicked from the Garden.SIP. TASTE. DRINK. DISCOVER- SAVOUR THE GARDEN OF EDEN

Chef Christopher Lee began his career at age 14 in his hometown on Long Island, "I always had that sort of sixth sense about food," Lee says. "I always knew that I wanted to be a Chef. In high school, I used to ditch classes just to watch cooking shows on TV."

Lee Graduated from the prestigious California Culinary Academy and then went on to hone his culinary talents in some of the country's most prestigious restaurants, including New York City's Restaurant Daniel and Jean Georges, and San Francisco's Fifth Floor.  As Sous Chef at New York's Oceana, where he worked under Cornelius Gallagher, Lee was integral in redefining the restaurant's approach to the elegant dining experience. Awarded three stars by the New York Times, the New York Post proclaimed Oceana to be "The city's best seafood restaurant."

Selected by Gotham Bar and Grill's Alfred Portale to be the chef de cuisine at Stephen Starr's remake of the legendary Striped Bass in Philadelphia, Lee quickly rose to the position of Executive Chef, putting his personal style on all culinary aspects of the restaurant. Under his direction, Striped Bass received widespread critical acclaim, including a highly coveted Four Bells review from the Philadelphia Inquirer, "Best New American Restaurant 2004" in Travel + Leisure, and Gourmet selected it as one of the country's top restaurants in 2006.

In 2005, Lee was named the James Beard Foundations' "Rising Star Chef of the Year," and in 2006 was among Food and Wine's "Top Ten Best New Chefs." Returning to New York as Executive Chef of Gilt, Lee earned the restaurant two Michelin stars. In December 2008, Lee was selected by Charlie Palmer to take command of Aureole's kitchen, just in time for the restaurant's spring landmark move to the Bank of America Tower at One Bryant Park. "Christopher Lee could not be a better fit for Aureole with his modern American palate, New York roots and bold approach to flavors and wine," says Palmer.

Since the grand opening, Chef Lee has brought unparalleled success to Aureole including a 29 food rating in Zagat, the highest in NYC for 2009. Additionally, Chef Lee was a contestant on the premiere season of Bravo's Top Chef Masters and is currently the consulting chef for Orange County Choppers Roadhouse, a full service restaurant, bar, microbrewery, and entertainment experience based on the extraordinarily popular Orange County Choppers brand.

Philosophy, In addition to the following the seasons and the latest culinary trends, Lee finds inspiration in abstract art, which is evident in his plating techniques. Rather than building presentations in the center of the plate, Lee prefers to use the lines, spaces, colors and shapes of the various components of a dish to create a new abstract dining aesthetic. Through juxtaposing soft and crunchy textures, and sweet and sour flavors, Lee's creations give diners a different experience with each bite.

Hours of Operation:

Mon - Sat:	11:30 am	-	2:00 am
Sun:	11:30 am	-	12:00 am

Location:
Eden South Beach
210 23rd Street
Miami Beach, FL, 33139
Reservations:  305.397.8760
http://www.edensouthbeach.com/

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